the lights and colours of Gendarmenmarkt just around sunset are spectacular - and we were on our way to enjoy the Menu Classique at the wonderful french brasserie Entrecote, just down the road. The mixed green salad with walnuts was dressed beautifully. Our first 3 slices of Sirloin were covered in Fred's fantastic sauce beside a large handful of tiny streichholzkartoffeln, or matchstick french fries. After finishing this plate, we were offered some more slices of Sirloin and fries, which were all kept warm on a small tealight stove nearby... and the rest is a lovely memory... Languedoc wine, creme brulee, just relaxing after an active weekend....
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